Daily Archives: December 6, 2014

RECIPE-Parsley and Celery Stuffing

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wartimexmasrecipe11

Parsley and Celery Stuffing

Ingredients:

4 oz chopped celery

2 large onions finely chopped

4 level tablespoons parsley

4 oz stale breadcrumbs 

Salt and pepper

2 level teaspoons mixed herbs (I used Herbs de Provence)

1 oz melted dripping (2 tablespoons-I used bacon grease)

Hot water to mix

Mix all ingredients together adding sufficient hot water to give a soft consistency. Use for stuffing meat and poultry.

Category: Recipes, Uncategorized